SALTED BRICK
Salted Brick restaurant is located in Ocala, Florida and brings to life regional favorites alongside American classics, using locally-sourced, fresh ingredients. Featuring a centerpiece exhibition kitchen and wood-fired oven, watch as items are grilled to perfection above a natural flame. Think low country inspired shrimp and grits, “Brick City” half roast chicken, and grilled heritage pork chop.
Salted Brick received awesome accolades from OpenTable, including the 2023 Diners’ Choice for “Best Overall,” “Best Food,” “Great for Lunch,” “Best Service,” “Best Value,” “Fit for Foodies,” “Most Booked,” “Best Ambiance,” “Neighborhood Gem,” “Notable Wine List,” and “Vibrant Bar Scene” in the Ocala/Gainesville area. Our culinary team works hard every day to earn these amazing reviews!
WED-SAT (LUNCH) | 11:30AM - 4PM | WED-SAT (DINNER) | 4PM - 9PM | SUN BRUNCH | 10AM - 2PM |
BRUNCH MENU | LUNCH MENU | DINNER MENU | RESERVATIONS |
ROSE FARM'S KITCHEN Enjoy cooking demonstrations and classes, viewing parties and events. Ideal entertainment space to share with friends, old and new. BY RESERVATION | CHEF'S TABLE Select favorites from Salted Brick or work with the culinary team to create a bespoke menu, a private experience perfect for special occasions. BY RESERVATION | WINE CELLAR Create or expand your personal wine collection with the Club’s private wine storage program. MEMBERS ONLY |